When you look at what’s in grocery store aisles, dressing is the #1 thing you should make and not buy. Why? Because commercial dressings rely on commercial-grade, heavily refined oils like soy, canola, grapeseed, corn, and safflower, none of which will do any favors for your fresh spring salads....
Probably no food has been more vilified than the egg. I have heard all the lines: “My doctor told me to avoid eggs.” “Eggs raise your cholesterol levels.” “Eggs cause heart disease.” But I can assure you that there is no better food in the world than an organic...
If your college bound son or daughter is like many young adults, chances are they often ‘hear’ your advice but are not really ‘listening’ (I think many of you know what I am talking about)! As the proud parent of two wonderful daughters who just left for the...
Refined sugar is the fine white table sugar that we are all familiar with. It is the most commonly used type of sugar today. Between 1985 and 1999, the U.S. consumption of sugars added to food items increased by 23 percent. U.S. adults consume more than 22 teaspoons of...
You would think that medical schools would provide future doctors with the knowledge they need to properly guide their patients in making good food choices.But the truth is very different. When I was in medical school, there was little or no mention of diet anywhere in the curriculum. In...
Why do we get sick? My basic premise behind illness is that prolonged malfunction results in disease. What are the roles of malnutrition, allergy, toxin, tissue damage, and infection? Deficiency disorders are old. They presented in the past as famine. Today they are cloaked in the guise of packaged...
I have been practicing holistic medicine for over 20 years. I have yet to see any single nutrient help as many patients as iodine. Every cell in your body needs iodine. You can not make a single hormone without it, yet people do not get enough of it. The...
Don’t let conventional medicine fool you! While it is true that your bones are going to change as you age, it does not necessarily mean that you have to develop osteoporosis. It certainly does not mean you have to take prescription drugs to prevent this condition either. Osteoporosis is...
About 40 years ago, the powers-that-be started telling Americans that polyunsaturated fatty acids — like corn, canola, or sunflower oil — were the healthy choice. We were also advised to avoid oils with saturated fats for cooking. So we stopped using saturated fatty acids like coconut oil and switched...
Scientists studied nearly 34,000 Swedish women for 10 years to ascertain if multivitamin use would decrease the risk of developing heart attack. Compared to women without heart disease who did not take a multivitamin, women who took a daily multivitamin had 27% less chance of heart attack. The women...
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